Harvest Update – Nectarines and Sunrise Apples
August 6, 2016 - Update from the Blush Lane Organic Orchard. Harvest has begun for nectarines and Sunrise apples.
Fresh and juicy peaches all summer long
July 28, 2016 - The Blush Lane Organic Orchard grows over 10 varieties of peach trees that are harvested from July to September. All peaches are tree ripened before we pick and pack.
Judy G Foods
Gluten-free pizza crusts and pizzas from Calgary Judy G Foods makes gluten-free pizzas that anyone will love. The pizzas are not only free of gluten, but they also are free of the top nine most common allergens. Judy G Foods…
How about them summer apples?
July 22, 2016 - You don’t need to wait until fall to get fresh and crispy apples. Summer apples from British Columbia are as much of a treat as fresh peaches and nectarines.
Harvest Update July 14, 2016 – Peaches, Apricots, Plums and Cherries
July 14, 2016 - Harvest of peaches, plums and apricots has started. Due to a warm spring, harvests continue to be earlier than normal seasons. Try our organic BC fruit in our Calgary and Edmonton markets.
Peas on Earth
Organic produce and vegetables fresh from farm and greenhouse In 2000, Peas on Earth Certified Organic Garden started producing organic vegetables. Now Peas on Earth has a 65-acre farm and 5,000 square foot greenhouse in Sturgeon County, north of Edmonton…
Easy & Healthy Food for a Camping Trip or Picnic, June 14
For more information about Friederike, please visit: http://www.refreshorganic.com/aboutus.html
Orchard 2016 – Harvest Update
June 7, 2016 - Updated harvest dates for Blush Lane Organic Orchard. Cherry harvest has begun and apricots will be next.
Simple Summer Snacks, June 28
Join Stephanie Long, Certified Holistic Nutritionist and Culinary Nutrition Expert in learning how to make the perfect summer snacks. Stephanie will be highlighting a number of delicious foods that are grown in the summer, and demonstrating how to make easy-to-assemble…
Buying Organic Food On A Budget
June 6, 2016 - Here are tips to make buying and preparing organic food easier in challenging economic times. Eat healthy on a budget.